It's fast, flavorful and with a green salad…becomes a meal!
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Ingredients of Meatball bacon cheese casserole
- It's 2 lbs of meatballs.
- You need 2 pounds of bacon.
- Prepare 3 cups of colby jack shredded.
- Prepare 3 cups of mozzarela shredded.
- You need 4 cups of sharp cheese shredded.
- You need 3 spoons of sour cream.
- You need 2 cups of milk.
- You need 1 Tbsp of minced garlic.
- You need 2 Tbsp of rosso pesto sauce.
- You need 1 jar of salsa con queso.
- You need 1 of medium onion(finely chopped).
- It's 2 teaspoon of parsley.
- You need of salt (as desired).
Meatball bacon cheese casserole instructions
- Boil macaroni until soft.
- Cook meatball, bacon and chopped up onion all seperately in pan.
- Mix all in a big bowl macaroni,bacon, meatball,onion,con queso cheese, pesto,milk,sour cream, garlic,parsley,salt, 1 cup each of shredded cheese hold the remain for topping.
- Once mix well pour it in a pan and spread the rest shredded cheeses covered with aliminum foil baked for 15 to 20 minutes. Let set for 15 minutes and ready to eat.
Everything's better with bacon… and cheese. The last time I made this meatball parmesan casserole, I put the second layer of cheese on top and it was really tough to get through so this time I only sprinkled a little bit of parmesan cheese on the top. This Easy Breakfast Casserole is the BEST of the BEST - packed with bacon, potatoes, and cheese! A simple yet delicious egg bake recipe that can be prepared in advance which makes it perfect for special occasions or This easy breakfast casserole is packed with bacon, potatoes, and cheese! This meatball potato casserole consists of one layer of potatoes, one of spinach, meatballs and cheese: all combined into Baked Cabbage and Potatoes - Savoy Cabbage Recipes - Sauteed savoy cabbage with bacon topped with cheesy mashed potatoes.
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