To serve, pour the blue cheese dressing in a bowl and place in the center of a serving platter, surrounded by the shrimp, celery sticks, and lemon.
This Bacon-Wrapped Shrimp from Delish.com couldn't be easier.
Line a large baking sheet with aluminum foil.
Ingredients of Bacon Wrapped Buffalo Cheese Stuffed Shrimp
- Prepare 1 1/2 lb of jumbo shrimp, peeled and deveined.
- You need 10 of thin sliced bacon, cut in half.
- It's 6 of to 8 ounces buffalo cheddar cheese, or any spicy cheese.
- You need 1 tsp of Lemon pepper seasoning.
- Prepare 1 tbsp of granulated sugar.
- You need of GARNISH.
- You need of sour cream mixed with chopped green onions or chives.
Bacon Wrapped Buffalo Cheese Stuffed Shrimp instructions
- preheat oven to 375, line a baking sheet with foil..
- Cut shrimp down the center to open a pocket, making sure not to cut all the way through.
- cut a piece of the cheese to fit in pocket., sprinkle with lemon pepper.
- Wrap a piece of bacon tightly around shrimp to encode cheese in. Sprimkle with the sugar. Secure with a toothpick.
- Cook 10 minutes, then turn shrimp over and cook about 10 minutes more until bacon is crisp and shrimp is cooked. Serve with the sour cream for dipping.
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Bacon-Wrapped Buffalo Shrimp Recipe - This is a wonderful and spicy shrimp appetizer that is especially a favorite of men. Bring these bite-sized treats, like maple sausage-cheese balls, mini spinach lasagna roll-ups, and jalapeno. Place the stuffed, bacon wrapped peppers on a Bradley rack, if you have one, for easy transport to and from the smoker. Smoked jalapeño peppers stuffed with goodies are an amazing appetizer and this version stuffed with a jumbo shrimp and a cream cheese mixture take things to a whole new level. Bacon wrapped shrimp appetizer that's guaranteed to impress.
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