Simply lay the beef schnitzel on a chopping board, layer with bacon, spinach and some cheese of your liking.
I wish I had made these with blue cheese.
Learn how to make delicious home made cheese and bacon rolls with this simple recipe.
Ingredients of Bacon, Beef And And Cheese Roll
- It's 5 of Bacons.
- It's 3 tbsp of Grated Parmesan cheese.
- You need 3 tbsp of Milk.
- It's 3 clove of Garlic.
- It's 1 of Egg.
- Prepare 1/2 tsp of Freshly chopped thyme.
- It's 1/2 cup of Grated Cheddar cheese or mozzarella.
- You need 1/2 lb of Ground beef.
- It's 1/2 of Onion.
- Prepare of Black pepper.
- Prepare of Puff pastry.
- It's of Salt.
Bacon, Beef And And Cheese Roll step by step
- Chop the onion and the garlic.
- In a bowl, add everything and mix everything well with your hands..
- The puff pastry in the picture looks different because I did mine at home and added one egg. It very difficult to explain how to make it in writing but you can buy some at the grocery store. Grab a portion of the meat mixture and rolled it into a sausage shape. And then place it puff pastry sheet and roll it up to enclose it. And a Sharp knife cut it in 2 or 3 even pieces..
- Transfer the rolls into a tray along with a non-stick baking paper. Beat one egg and brush it over the top of the sausage rolls. And voila it's ready to bake. Put it on the oven at 350°F for 25 min!.
I mean bacon, beef, cheese, and barbecue sauce? Make the beef bacon rolls by laying a strip of bacon on a strip of beef and rolling the two meats together so that the beef is on the outside when Lay a single layer of beef bacon rolls in the skillet. Cover the skillet and simmer for. Check out this easy recipe for the best bacon, egg, and cheese roll-ups from Delish.com! Return skillet to heat and add bacon roll-ups seam side down.
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