Instant Pot Mac and Cheese Why cook macaroni cheese in an Instant Pot? Homemade mac and cheese is usually a lengthy process. You need to shred a ton of cheese, make a roux, make a.

Ingredients of Instant Pot Mac and Cheese

  1. Prepare 2 1/2 cups of dry elbow macaroni.
  2. It's 3 cups of water.
  3. Prepare 1/2 tsp of onion powder.
  4. You need 1 tsp of dry mustard.
  5. You need 1/4 tsp of seasoned salt.
  6. Prepare 1/4 tsp of pepper.
  7. You need 1 tbls of butter.
  8. Prepare 3 oz of cream cheese.
  9. You need 3/4 cup of milk divided.
  10. You need 2 1/2 cup of shredded cheddar cheese.
  11. Prepare 2 tbls of shredded parmesan cheese.

Instant Pot Mac and Cheese step by step

  1. Add macaroni, water, seasonings and butter to Instant Pot..
  2. Set timer for 6 minutes on high pressure..
  3. Release pressure and leave water, add in cream cheese until melted..
  4. Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk..

This Instant Pot Mac and Cheese recipe is super-easy to make with just a few simple ingredients and tastes perfectly creamy and cheesy! Especially this creamy kid-friendly mac and cheese, which cooks up in no time. And after it's been gobbled up, you'll only have one pot to clean! Settings may vary on your Instant Pot® depending on the model. Please refer to the manufacturer's guide.

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