Front Street Mac and Cheese

Ingredients of Front Street Mac and Cheese

1. It's 1/3 cup of onion, finely diced.
2. It's 1 tbsp. of garlic, minced.
3. You need 3 tbsp. of butter.
4. It's 3 tbsp. of flour.
5. Prepare 1 1/2 cups of milk.
6. It's 3 cups of old cheddar, grated.
7. It's 1/2 cup of FRONT STREET HEAT (plus more, to serve).
8. Prepare 4 cups of elbow noodles, cooked el dante.

Front Street Mac and Cheese instructions

1. Preheat oven to 325°F.
2. In a Dutch oven, over medium heat, melt butter..
3. Add onions and garlic. Cook until onions are translucent (2-3 minutes)..
4. Add flour and stir until evenly mixed..
5. Add milk while continuously stirring. Continue stirring until sauce starts to thicken. Be careful not to burn..
6. Add cheese, stir and let melt..
7. Add FRONT STREET HEAT and combine..
8. Stir in cooked elbow noodles. Cover and cook in oven for 10-15 minutes, or until noodles are completely cooked..

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