Funfetti Cheesecake Slays The Entire Cheesecake Factory Menu.
Worn by the best pastry and executive chefs in the industry.
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Ingredients of Chef Warren's Rainbow Cheesecake
- Prepare 1 pound of cream cheese.
- You need 2 cups of sugar.
- You need 2 of large eggs.
- Prepare 1 tbs of all purpose flour.
- You need 1 tsp of cocoa powder.
- You need of food coloring -your choice.
- It's 1 of prepared graham cracker crust.
- You need 1 tsp of pure vanilla extract.
Chef Warren's Rainbow Cheesecake step by step
- Bring all ingredients to room temperature. Using paddle attachment beat cream cheese until fluffy. Add sugar continue to beat until soar is dissolved. Add eggs making sure to shape down bowl. Add flavor..
- In 4 ramekins place one tablespoon of batter on each. Stir in food color. In a 5th ramekin add cocoa powder to make chocolate..
- Pour mix into prepared graham cracker crust. Dot the top with colored cheese mixture. Then swirl being careful not to overmix..
- Bake in water bath at 350 for about 40 minutes. Cool down on rack. Refrigerate or freeze.
Bake an easy cake with a touch of a rainbow. Make this creamy cheesecake with all the colours of the rainbow! Check out this easy-to-bake Kraft What's Cooking recipe for full instructions. Whip up this creamy cheesecake to serve at your next birthday party - or at any occasion when you want to make a big impression. Six layers of rainbow coloured vanilla sponge simply layered with fresh cream and covered with rainbow sequins.
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