Palak paneer It pairs well with naan, paratha or jeera rice. Palak paneer recipe - Healthy, nutritious & delicious palak paneer made in restaurant style. In this palak paneer recipe, I have not blanched the spinach to prevent loss of nutrients. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak.

Ingredients of Palak paneer

  1. You need 250 gm of paneer (cube cuts or how ever you like).
  2. You need 200 gm of spinach (palak) finely chopped.
  3. You need 1 of medium onion (chopped in small pcs).
  4. You need of Gingar 1" finely chopped.
  5. Prepare 3-4 of garlic buds finely chopped.
  6. Prepare of (or paste ginger garlic).
  7. You need 1 of medium size chopped tomato.
  8. You need 3-4 of green chilli chopped.
  9. Prepare of Cooking oil.
  10. It's 2 tb of spn desi ghee.
  11. You need to taste of Spices: salt according.
  12. You need 1/2 tb of spn red chilli powder.
  13. Prepare 1/2 tb of spn turmeric powder.
  14. You need 1/2 tb of spn coriender powder.
  15. Prepare 1/2 of spn garam masala powder.
  16. You need 1 tb of spn sabzi masala.

Palak paneer step by step

  1. In a pan take some cooking oil. In hot oil put some heeng jeera and add chopped onion. When it becomes golden add chopoed ginger garlic (or paste) and chopped green chilli & fry it till onion becomes brown. (Medium flame).
  2. Now add chopped tomato and all spices(powder) till the tomato cooks. (Medium flame).
  3. Now add chopped spinach and cook it.. once spinach fried well then add paneer and mix it well. Add salt as per the taste and 1/2 cup water and cook it for 5 mins on medium flame..
  4. Add 2 tb spn desi ghee and mix it well and finish the cooking. Palak paneer is ready now..

Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish packed. palak paneer recipe is one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Some tips to make the perfect palak paneer recipe.

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