And it's so good! —Cathy Shortall, Easton, Maryland.
I made this for a Father's Day party, and it was a hit!
I guarantee compliments when you serve this fantastic.
Ingredients of Easy cheese cake
- It's 2 piece of eggs.
- It's 1 tbsp of baking powder.
- You need 200 grams of sugar.
- Prepare 150 grams of butter.
- Prepare 300 grams of all-purpose flour.
- Prepare 2 packages of soft cheese.
- It's 120 grams of powdered sugar.
- You need 1 piece of egg.
Easy cheese cake step by step
- Make a dough - mix flour and normal sugar with eggs, baking powder and soft butter. To your cake form spread little bit od butter and push there the dough. Small.piece of dough keep to make a grid on the top of cake. Form with dough only put to owen and bake it for 3-5 minutes..
- While dough is in owen, prepare the cheese -mix the cheese with powder sugar and egg..
- Take the form with dough from the owen and put there the cheese. On the top od the cheese make a grid. Put it again to the owen for 15-25 mins (150°C). Enjoy!.
This simple four-ingredient filling is fail-proof and delicious, perfect topped with an assortment of berries or sauces! You can't go wrong with a savory pumpkin cheesecake in the fall or a tart lemon cheesecake in the spring, but this easy classic cheesecake recipe is perfect for any time of year! Cover and refrigerate any remaining cheesecake. Topping: If desired, make topping and spread over top of completely cooled cheesecake. This is an easy baked cheesecake recipe that is topped with a delicious sour cream and sugar topping.
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