Corn cheese sandwich is an excellent snack for tea time or for lunch box too.
Quite filling with favorite sweet corn and cheese.
Full video and step by step pictures recipe.
Ingredients of Cheese corn sandwich
- It's 8 slices of bread.
- Prepare 1 cup of steamed corn.
- Prepare 1 cup of cheese.
- Prepare 2 tea spoon of mint chutney (available in Asian grocery store).
- Prepare 1/4 teaspoon of Black pepper powder.
- Prepare to taste of Salt.
Cheese corn sandwich step by step
- Take a bowl mix corn, cheese, black pepper powder, mint chutney and salt.
- Take a slice of bread and spread 1-2 spoon of mixed corn and place the other slice of bread on top it.
- Pre heat tawa or oven.
- Place the prepared sandwich on tawa/ oven tray, bake 7-8 minutes in a oven and if you are doing it on tawa then bake for 8-10 minutes with closed lip.
- After 4-5 minutes flip the sandwich and bake the rest.
- Sandwich is ready to serve hot with tomato ketchup/ hot sauce.
The chilli cheese corn sandwich can be made in a jiffy and is ideal for a busy day. A corn sandwich with carrot, spring onions and cheese. Good for children when served as snacks! Corn Cheese Sandwich recipe - How to make Corn Cheese Sandwich. A cheese sandwich is a basic sandwich generally made with one or more varieties of cheese on any sort of bread, such as flat bread or wheat bread, that may also include spreads such as butter or mayonnaise.
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