Baked Salmon in Tomato Mayo and Cheese Knock their socks off with our Parmesan Baked Salmon Recipe! Combine mayo, Parmesan and a RITZ Cracker coating with this irresistible baked salmon recipe. Mix mayo, cheese and pepper until blended.

Ingredients of Baked Salmon in Tomato Mayo and Cheese

  1. Prepare 1 of Salmon.
  2. You need 1 large of White Onions.
  3. It's 5 medium of Tomatoes.
  4. You need 5 tbsp of Mayonnaise.
  5. You need 1 tsp of lemon.
  6. You need pinch of ground black pepper.
  7. You need 1/2 cup of Shredded Cheese.
  8. Prepare 1 of cooking oil.

Baked Salmon in Tomato Mayo and Cheese step by step

  1. Saute.
  2. Mix in a separate bowl.
  3. In a baking pan..layer the sauteed tomatoes then the Salmon and the mayo mixture.
  4. Cover with foil and bake until sauce is nearly absorbed.
  5. Top with fresh slice tomatoes and/or cheese, but optional.

In the comment thread of the baked salmon with buttered vegetables entry, I noted two things. First the question as to whether some other fish could be substituted for salmon. Add tomato sauce, coconut milk and salt and pepper to taste. Bring to a boil, then reduce heat to low. This baked salmon with tamarind-mayo topping is a must-try!

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