Broccoli & Cheese Twice Baked The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Looking for the best Broccoli recipes? Get recipes like How to Steam Broccoli Perfectly Every Time, Roasted Broccoli with Parmesan and Broccoli Cheddar Bites from Simply Recipes.

Ingredients of Broccoli & Cheese Twice Baked

  1. It's 4 of Potatoes.
  2. You need 4 tbsp of melted butter.
  3. Prepare 2 cup of finely chopped fresh broccoli.
  4. Prepare 2 cup of shredded cheddar cheese.
  5. It's 2 cup of "lite" Sour Cream.
  6. It's 1 of salt & pepper.

Broccoli & Cheese Twice Baked instructions

  1. Bake Potatoes in foil ( poke holes in Potatoes to vent ) 450 for 1 hour turning occasionally.
  2. Once Potatoes are cooked, let sit to cool enough to handle.
  3. In large bowl, scoop out Potato, leaving just the skin.
  4. In same bowl, add remaining ingredients, stir well to combine.
  5. .
  6. Scoop mixture back into the skins. ( it makes a lot, so large scoops is good ).
  7. Bake at 350, for about 15 min, then put under broiler for about 5 min.
  8. .

Broccoli nutrition is rich in dietary fiber, minerals, vitamins, antioxidants and phytochemicals that have proven health benefits against prostate, colon, breast cancers and stroke. Broccoli and Beyond Botanical name: Brassica oleracea var. italica. Grown all over the world and enjoyed as a versatile ingredient for various dishes, broccoli is a member of the cruciferous family. Broccoli is a great vegetable to keep at the ready. M.] Ain't no tellin' what I'm finna be on, ayy, ayy I'm [Chorus: D.

Get Latest Recipe : HOME