From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ (ʾisfānāḵ), from Persian اسپناخ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches).
Spinach is an annual plant, Spinacia oleracea, of the flowering plant family of Amaranthaceae and order Caryophyllales, which is popularly cultivated as a leaf vegetable.
The term also is used for the succulent, edible leaves of this plant.
Ingredients of Spinach & cheese ravioli bake
- Prepare 1 packages of spinach & cheese ravioli.
- You need 1 of your favorite pasta sauce.
- It's 1/4 packages of frozen chopped spinach.
- It's 1 packages of shredded 4 blend Italian cheeses.
Spinach & cheese ravioli bake instructions
- Preheat oven to 350º.
- In a 8x8 casserole baking pan add enough sauce to cover bottom of pan.
- Layer frozen ravioli to cover sauce..
- Add more sauce to cover ravioli.
- Top with shredded cheese & frozen spinach.
- Make another layer using the ravioli.
- Add sauce & top with shredded cheese.
- Bake 30 minutes.
- ENJOY!!.
Spinach is a leafy green vegetable that is generally cooked, but can also be eaten raw when young enough to be tender. It has a bittersweet taste and its strong colour can be used to dye pasta green. Spinach definition: Spinach is a vegetable with large dark green leaves that you chop up and boil in water. The best way to cook delicious fresh spinach, with olive oil and garlic. Popeye was the best thing that ever hit the spinach industry.
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