Fusion Pizza Learn how to make pizza without oven with this complete recipe with Dough, Pizza Sauce and Chicken Tikka Topping. Food Fusion is all about redefining 'Cooking' for you! It's the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones!

Ingredients of Fusion Pizza

  1. It's of For baigan bharta.
  2. Prepare 1/2 kg of baigan (2 pc).
  3. Prepare 2 of onions.
  4. You need 8-10 of garlic cloves.
  5. You need 2 of green chillies.
  6. It's 1 pc of ginger.
  7. It's 2-3 tsp of salt.
  8. You need 3 of dry red chilli.
  9. You need 1 tsp of turmeric powder.
  10. You need 1 tsp of red chilli powder.
  11. You need 3 tsp of dhaniya jeera powder.
  12. You need 1 tsp of garam masala.
  13. It's 3-4 tbsp of coriander leaves.
  14. Prepare 1 tsp of hing.
  15. It's 3-4 tsp of oil.
  16. It's 1 tsp of jeera.
  17. You need of For toppings.
  18. You need 1 cup of chopped tomatoes.
  19. It's 1 cup of chopped onions.
  20. Prepare 1 cup of boiled corn.
  21. You need 1/2 cup of grated paneer.
  22. It's of For dough.
  23. Prepare 2 cups of jowar aata.
  24. Prepare 1/2 cup of wheat flour.
  25. It's of Water as reqd.
  26. You need of For garnish.
  27. Prepare 1 cup of hung curd.
  28. It's 1/2 tsp of salt.
  29. It's 1 pinch of roasted jeera powder.
  30. Prepare 1 leaf of mint.

Fusion Pizza step by step

  1. Apply oil on the baigan and roast it on the gas directly. Remove the skin and keep it aside. Boil the corn and keep it aside..
  2. Heat oil, chop the onions, and make a paste of green chillies, garlic and ginger. Add jeera after the oil gets hot. Then add hing, green chillies, garlic and ginger paste and onions. Saute till golden brown..
  3. Add the spices mix well, now add the roasted baigan. Mix well so all the spices dwell with each other. Now add the coriander leaves. Bharta is ready..
  4. Now chop the toppings and grate the paneer.
  5. Now to make the base for pizza, take both the flours and knead a soft dough. Now divide the dough in 4 parts. Now take one portion and start flattening between your palms and make a base..
  6. Make it big. Now with a vati cut in round shape. Take a tawa and cook on both sides..
  7. Now finally prepare the pizza. Firstly spread the bharta, then corn and tomatoes.
  8. And now the onions and grated paneer. Pizza is ready. To make the garnish, take hung curd, salt and roasted jeera powder and mint leaf..
  9. Finally ready to eat😋.

Even the pizza sauce is made at home. This is my preferred pizza sauce recipe. I will be posting a This is a fusion recipe. So while the pizza and pizza sauce are Italian, the paneer tikka is Indian. if. A focus on the environment brings in the dough for these pizza entrepreneurs.

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