pepperoni and cheese omlet In a bowl, mix the eggs, milk, and basil together. Beat eggs with milk; season with salt and pepper. Add pepperoni to one side of the cooked egg then sprinkle with mozzarella, salt and pepper and basil.

Ingredients of pepperoni and cheese omlet

  1. Prepare 2 of eggs scrambled.
  2. It's 1 of a splash of vanilla.
  3. You need 1 tsp of milk.
  4. Prepare 9 of pepperoni slices (cut in 4 pieces).
  5. It's 1/2 cup of mozzarella cheese(shredded).
  6. Prepare 1 packages of of turkey bacon.

pepperoni and cheese omlet instructions

  1. scramble eggs add in milk and vanilla and mix thoughly,pour eggs in heated pan n let cook till eggs bubble at the sides then flip eggs, put in cheese and pepperoni and fold omlet in half, flip omlet on other side them take out of pan..
  2. make Bacon according to the package, I like mine crispy but not burnt, divide Bacon evenly n enjoy!.

Let them choose the toppings and help to sprinkle the sauce, cheese, and pepperoni onto this protein-packed choice for any time of the day. Combine eggs and milk in bowl; beat with fork or whisk until well mixed. Season with salt and pepper, if desired. Sprinkle Emmentaler cheese in one line in the middle of the omelette and fold omelette in half. Transfer to paper towels to drain; pour off the fat and wipe out the skillet.

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