Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) 
#mycookbook As amazing yeast naan bread is, we are sharing with you an instant version of naan bread recipe without the use of yeast. For those who are unfamiliar with naan, it's Indian flat bread made of plain flour. Nan looks absolutely delicious and comforting with some dhaba style dal and paneer curry.

Ingredients of Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

  1. It's 1 1/2 Cup of Flour.
  2. It's 1/4 Cup of Whisked Yogurt.
  3. It's 1/2 Tsp of Baking Powder.
  4. Prepare 1/2 tsp of Salt.
  5. You need 1/2 tsp of Sugar.
  6. It's of Water as required.
  7. Prepare of Paneer Curry.
  8. You need 1 of Onion Chopped.
  9. Prepare 1 Pack of Paneer.
  10. It's 2 of Tomato Chopped.
  11. It's 4 Clove of Ginger.
  12. Prepare 1 Inch of Ginger.
  13. It's 1/2 Tsp of Cumin seed.
  14. You need 2 tbsp of Butter and oil.
  15. It's 1 1/2 tsp of Chilli Powder.
  16. It's 7 of Cashews.
  17. Prepare 1 tsp of Coriander Powder.
  18. It's 1/2 tsp of Turmeric powder.
  19. Prepare to taste of Salt.
  20. Prepare 1 tsp of Garam Masala powder.
  21. You need 1/2 tsp of Cumin Powder.
  22. You need of Fresh Cream.
  23. You need 1 tsp of Dry Kasuri Methi.
  24. You need Leaves of Coriander.
  25. It's 1 of Capsicum.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook step by step

  1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer..
  2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste..
  3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves..

It goes perfectly well with plain roti or naan bread. Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce. Dahi Bhindi is simply delicious, and Add yogurt, turmeric, chili powder and coriander powder. And cook until the spice mix come You can make so many different dishes using this gravy. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.

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