Restaurant style Paneer Makhani Punjabi style paneer makhani uses one of Punjabi cuisines most loved ingredients butter. In traditional Punjabi houses, the women folk make pure Soft paneer chunks are dunked into a rich tomato based gravy, a must try for all paneer lovers! Serve restaurant style paneer makhani with rotis or parathas.

Ingredients of Restaurant style Paneer Makhani

  1. You need 2 cup of paneer.
  2. Prepare 3 of medium size onions.
  3. You need 4 of tomatoes.
  4. It's 1 tsp of ginger paste.
  5. Prepare 1 tsp of garlic paste.
  6. Prepare 12 of cashews.
  7. It's 3 of cardamom seeds.
  8. It's 3 of cloves.
  9. It's 1 of cinnamon stick.
  10. You need 1/2 tsp of cumin seeds.
  11. It's 2 of bay leaves.
  12. It's 3 tbsp of butter.
  13. You need 4 tsp of oil.
  14. Prepare 1/4 tsp of roasted kasuri methi.
  15. You need 1 tsp of Kashmiri red chilli powder.
  16. You need 1 of &1/2 tsp coriander powder.
  17. Prepare 1 tsp of cumin powder.
  18. Prepare 1 tsp of turmeric powder.
  19. It's 1/2 tsp of garam masala powder.
  20. Prepare 2 tsp of fresh cream.
  21. It's 1 tsp of honey.
  22. Prepare of Salt as per taste.

Restaurant style Paneer Makhani step by step

  1. Heat the oil in a pan,put butter and oil then add the whole garam masala and cumin seeds when it starts crackle add the roughly chopped onions and tomatoes sauté for few minutes.
  2. Then add the spices (coriander powder,cumin powder) and salt,then add the cashews again sauté for few minutes then remove it from the flame and allow it to cool,.
  3. Then blend in a mixture to a smooth paste then strain the paste through colander.Now agin heat the pan add little butter then put ginger garlic paste sauté for few minutes then add Kashmiri red chilli powder the put the blended strain mixture cook it for a few minutes.
  4. Then add paneer pieces cook it for few minutes then add honey,kasoori methi,garam masala powder,grated paneer and fresh cream,turn off the flame cover it with a lid for few minutes then serve.. enjoy 😊.

If you want to prepare this yummy dish just like the restaurant style, then here is the recipe for you to take a look at. This paneer makhani recipe is made entirely with rich Indian spices and other. Paneer makhani recipe- absolutely delicious restaurant style easy paneer curry in tomato cashew sauce. Very rich with smooth and flavorful gravy. Restaurant style side dish for naan and other flatbread.

Get Latest Recipe : HOME