Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make.
This delicious and fragrant bread is the perfect complement to any.
White bread embedded with herbs and Parmesan cheese.
Ingredients of Parmesan-Herb Bread
- It's 2 of onions, sliced.
- You need 4 tbsp of olive oil (use the amount needed depending on the size of your onions).
- It's 3/4 cup of sour cream.
- It's 1/2 cup of vegetable oil.
- You need 2 large of eggs.
- It's 1 3/4 cup of all-purpose flour.
- You need 1/2 cup of grated parmesan cheese.
- Prepare 1 tbsp of granulated sugar.
- You need 2 tsp of rosemary.
- It's 2 tsp of thyme.
- You need 1 1/2 tsp of baking powder.
- You need 1 1/2 tsp of lemon zest.
- It's 1/2 tsp of salt.
- It's 1/2 tsp of ground black pepper.
- It's 1/4 tsp of baking soda.
Parmesan-Herb Bread instructions
- Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray..
- Caramelize the onions in the olive oil over medium-low heat, about 30 minutes..
- Whisk together the sour cream, vegetable oil and eggs..
- Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions..
- Fold wet ingredients into the dry ingredients..
- Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack..
Taken the basic bread batter itself, it is well suited for experimenting with any "filler" elements, such as olives, garlic, jalapenos, cheese One of my favorite combinations is garlic, parmesan and rosemary. This Parmesan Herb French Bread is another great bread recipe featuring herbs. The Parmesan Herb topping really dresses up French bread. The Parmesan Herb Bread recipe out of our category Bread! Parmesan Herb Bread recipe: Try this Parmesan Herb Bread recipe, or contribute your own.
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