Onion - cheese bread Biscuit mix is the handy base for this tender quick bread that never fails to disappear in a snap! The savory bread goes well with any meat or soup, but it's fine alone, too. Braided Cheese Onion Bread is a beautiful loaf that is simple to make and unbelievably delicious!

Ingredients of Onion - cheese bread

  1. You need 1 of French bread.
  2. You need 2 cup of mayonnaise.
  3. You need 1 medium of onion, chopped.
  4. Prepare 3/4 cup of grated parmesan cheese.

Onion - cheese bread step by step

  1. Slice bread horizontally so you have a top and bottom.
  2. Combine the mayonnaise, onion, and parmesan.
  3. Spread mixture onto the 2 halves of bread.
  4. Wrap each half in tin foil, using toothpicks on the top so tin foil does not touch mixture.
  5. Bake at 350 for 25 minutes.
  6. Sliced bread into strips and enjoy.

Place bread halves on a baking sheet, cut side up. Sprinkle evenly with shredded cheese then spoon caramelized onion on top. Chopped onion bread is a great dinner bread that goes with just about every kind of meal, from soups to roasts. Place the bread in a shallow bowl and pour the milk over it. Set aside until the liquid is absorbed.

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