One of our favorite restaurants in our area is a seafood restaurant by Newport Beach in Southern California.
While the seafood dishes are truly outstanding, we go there.
This Homemade Mini Garlic Parmesan Monkey Bread recipe is super simple, yet makes the most delicious little garlic Then it gets coated in the most amazing garlic herb butter and in plenty of parmesan cheese.
Ingredients of Mike's 5 MIN Garlic-Parmesan Bread
- You need 2 can of 11 oz Pillsbury French Bread.
- Prepare 1 can of Parmesan Cheese [to taste].
- It's 1 of Granulated Garlic [to taste].
- Prepare 1 can of Butter Flavored Vegetable Oil Spray.
Mike's 5 MIN Garlic-Parmesan Bread instructions
- Heat oven to 350°. Pull dough from cans carefully..
- Roll [with the palms of your hands] the 10.5 inch dough out to about 13 inches long and roll them over as much granulated garlic as you'd like. I used about 2 tablespoons. When done rolling, make sure seam is at the bottom of your loaves with no air pockets..
- Pinch one end together and twist both raw loaves together. Pinch the other end together tightly..
- Take a knife and make six 1/4" diagonal slits in your bread. Generously sprinkle Parmesan Cheese over the top of your loaf allowing it to fill up your diagonal slices. Re-sprinkle more granulated garlic on top. Spray lightly with butter spray..
- Bake for 30 minutes at 350° and let bread stand a few minutes before slicing. Enjoy!.
In bread machine pan, place all ingredients in order suggested by manufacturer. Choose crust color and loaf size if available. For savory garlic monkey bread, you'll add some minced garlic (probably more than you think) to a combination of melted butter and olive oil. They are incredibly easy to make and can be yours (made at That's what we're focusing on today. And is there anything better really?
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