Cut the edges straight with a small, sharp knife and press together lightly.
Bacon And Egg Quiche With Puff Pastry Recipes.
Cod Puff Pastry with VegetablesAs receitas lá de casa. onion, french fries, carrot, leek, bean sprouts, cod, olive oil and.
Ingredients of Individual Ham and Cheese Puff Pastry Quiche
- Prepare 1 sheet of frozen puff pasyry. thawed but kept cpld.
- Prepare 1/4 cup of diced hot italian ham.
- It's 1/2 cup of cream any rype you have.
- It's 2 of large eggs.
- It's 2 of large egg yolks.
- You need 1 teaspoon of hot sauce, such as franks red hot.
- Prepare 1/2 teaspoon of salt and black pepper to taste.
- It's 1 tablespoon of each of fresh chopped thyme and basil.
- It's 1/2 cup of shredded Swiss cheese.
- It's 2 of green onions sliced.
- Prepare 6 tablespoons of fresh grated romano cheese.
Individual Ham and Cheese Puff Pastry Quiche step by step
- Preheat the oven to 400. Spray 6 muffin tins with non stick spray.
- Roll puff pastry to flatten and cut into 6 preces.
- Fit each pice into a muffin tin.
- In a bowl whisk together eggs, yolks, cream, hot dauce, thyme, basil salt and pepper.
- Divide evenly into each puff pastry cup the ham, cheese and green onions.
- Pour egg mixture evenly into each tin..
- Sprinkle tops with romao cheese and bake about 20,inutes until the Fillimg is puffed and set.
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So, some planning ahead is required but certainly not difficult. For some reason, when I made this recipe, I did happen to have most items on hand. Whisk eggs, rosemary, pepper, salt and nutmeg in a bowl. Spoon egg mixture over toppings on each pastry. The original recipe for this does not call for garlic, but I like to add it in. of course Please use only Swiss cheese for this recipe, I have made the mistake of using another kind of cheese and it just doesn't work!
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