Protein Cheesecake Recipe (Low Fat, Low Carb, High-Protein).
Try this ridiculously low-calorie protein cheesecake recipe!
Super easy to make and deliciously sweet!
Ingredients of Protein cheese cake
- Prepare 2 of large eggs.
- It's 1/4 of stevia.
- You need 12 oz of fat free cream cheese.
- It's 1 tbsp of semi sweet chocolate chip.
- You need 4 tbsp of natural unsweetened cocoa powder.
- Prepare 1 tbsp of cocoa peanut butter.
- Prepare 1 1/2 of scoops chocolate protein powder.
- It's 10 3/5 oz of of fat free vanilla greek yogurt.
Protein cheese cake step by step
- Mix all ingredients together in bowl.
- Then line 9 x 1.8 pan with parchment paper and pour mix in to pan..
- Bake at 325 for 30 to 35 minutes then reduce temperature to 200 and bake for another 50 minutes when done place in plastic wrap while in pan and leave in fridge for a couple hours. Then ready ro eat!.
Eliminating the crust that most traditional cheesecakes. Instead of cream cheese, ricotta is used in this Italian cheesecake recipe for a lower-fat, higher-protein version of the traditional dessert. In a large bowl place cream cheese, Greek yogurt. Sugar-free Protein Cheesecake is high in protein, low carb, super creamy and a healthy way to satisfy your sweet tooth cravings anytime! It's easy to make and so delicious you.
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