Red Velevet Cream Cheese Cake Cookies

Ingredients of Red Velevet Cream Cheese Cake Cookies

1. You need 1 box of red velvet cake mix (16.5oz. box).
2. You need 1/2 cup of butter, room temp plus.
3. Prepare 2 tbsp of butter, melted.
4. Prepare 8 oz of cream cheese, room temp.
5. You need 1 large of egg.
6. You need 1 of powdered sugar for decoration.

Red Velevet Cream Cheese Cake Cookies instructions

1. preheat oven to 350.
2. beat butters and cream cheese..
3. add egg..
4. stir in cake mix..
5. drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray..
6. bake 10-12 min. or until desired doneness...
7. remove to wire rack to cool..
8. once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like..
9. serve!.
10. HINT; u can use margarine... and u can add more red food color for a brighter red color. (I added 30 drops.).

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