Mozzarella Sticks Mozzarella sticks make ideal snacks for parties, everyday munchies and as treats for the kids. They can be super fatty when deep fried, or you can make the baked version for less fat overall. Giada's easy mozzarella sticks are simple but satisfying.

Ingredients of Mozzarella Sticks

  1. You need of oil for frying.
  2. It's of mozzarella cheese.
  3. You need of flour.
  4. You need of eggs.
  5. Prepare of water.
  6. You need of italian seasoned bread crumbs.
  7. Prepare of grated parmesan cheese.
  8. Prepare of garlic powder (optional).

Mozzarella Sticks instructions

  1. pour oil into medium-size heavy saucepan or deep skillet to depth of 1 inch. Over medium heat, bring oil to 365*f on cooking thermometer, about 12 mins. If oil is hot before cheese sticks are ready, turn off heat and bring back to temperature when ready to fry..
  2. cut cheese into strips 1/2 inch by 1/2 inch. Line baking sheet with paper towels; set aside. Place flour on paper plate; roll cheese strips in flour to coat..
  3. in shallow bowl, combine egg and water. in another shallow bowl, combine bread crumbs, parmesan cheese and garlic powder..
  4. one stick at a time, coat cheese sticks with egg wash, then in bread crumbs. Repeat process to coat each stick. place sticks in single layer on paper plate..
  5. frying in small batches, carefully place sticks in hot oil. Cook until golden brown, about 30 seconds. remove with slotted spoon to lined baking sheet. let oil return to 365*f between batches..

They are delicious, not hard at all to You can make mozzarella sticks in your air fryer. And you—and any cheese-loving person you share. These sticks are perfect for a party or game day snack. They're soft and melty on the inside, perfectly crunchy on the outside and. Mozzarella sticks are the quintessential party appetizer.

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