Ingredients of My South Carolina State Famous Pimento Cheese
- It's of sharp cheddar cheese ( cracker barrel).
- You need of extra sharp cheddar cheese (cracker barrel).
- Prepare of mayonnaise.
- You need of jar diced pimentos., drained.
- Prepare of to 2 Tbsp onion juice.
- It's of salt.
- You need of ground black pepper.
- You need of to 1 teaspoon white pepper.
- You need of to 1 teaspoon cayenne pepper.
- It's of jalopeno peppers, chopped; if desired.
My South Carolina State Famous Pimento Cheese instructions
- Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend..
- I have used extra sharp cheddar cheese for entire recipe and it's awesome!.
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